Chili Lemon Garlic
About
Thai, Noodles
Price Range : $11-30 ($$)
Location
Adress: 518 Bryant St, San Francisco, CA 94107
Phone: (415) 826-8199
Business info
- turned_in_notHealth Score83 out of 100
- list_altTakes ReservationsYes
- directions_carDeliveryYes
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- thumb_upGood ForLunch
- local_parkingParkingStreet
- directions_bikeBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsNo
- insert_emoticonAmbienceCasual
- volume_upNoise LevelQuiet
- local_barAlcoholBeer & Wine Only
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiFree
- tvHas TVYes
- fastfoodCatersYes
- turned_in_notGender Neutral RestroomsYes
Reviews
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Living The Life Z.
Pad see ew is great
Not too oily and super flavorful
The spring rolls too!
The pumpkin curry actually tasted better the next day, maybe because it marinated more
Either way I would highly recommend this spot -
Yoni D.
If you like small portions, long waits, and mediocre food, then this is the place for you! One time they made me wait 40 minutes for a curry to-go order when the restaurant was basically empty.
Maybe ordering ahead fixes that? Wrong! They don't start your order until you come in to pick it up. Not a lot of places manage to mess up Thai food, bit this place does. I've tried a few things on their menu and haven't found anything they're good at.
I can't wait for the new Thai place on Brannan to open up so I can avoid this place like the plague when I'm craving Thai food. -
Iris S.
Simply not worth it....the food is mediocre. They don't even bring out the traditional Thai hot sauces and chili powders. We were the only people in the restaurant.
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Kev H.
I decided to try this place for lunch since I was in the area. I went with Thai Green Curry with Beef. Since their lunch came with rice ($12), I decided to go with the entree or dinner portion (no rice, $13). I got mine to go. The restaurant wasn't busy so I just sat at one of the tables. After waiting for about 10 mins, my order was ready and they packed it nicely in a plastic bag. I was pleased they included a utensil and a napkin. The food itself was actually pretty good. The dish was pretty hearty with loads of green beans, bamboo shoots, some pepper slices, beef, and basil. It was flavorful. And what I liked the most about this dish was that it had a pretty serious spicy kick to it, and that's just how I expected a Thai Green Curry was supposed to be cooked. I'm glad I tried this place.
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Michelle T.
I came here for lunch and, despite the restaurant being pretty empty, the service was pretty slow. There was only one server and one cook during lunchtime. I ended up waiting a while for my order to finish. The couple that was waiting to be seated at a table ended up leaving because the only server was busy prepping our to-go orders.
As for the food, I thought it was very okay. The Pad See Ew was good but extremely oily - the most oil I've ever seen in this dish. The portion sizes are a bit small, especially for curries. I think better Thai food exists in east bay.